Food, Inc. : how industrial food is making us sicker, fatter and poorer-- and what you can do about it

edited by Karl Weber

Food, Inc. is guaranteed to shake up our perceptions of what we eat. This powerful documentary deconstructing the corporate food industry in America was hailed by Entertainment Weekly as "more than a terrific movie--it's an important movie." Aided by expert commentators such as Michael Pollan and Eric Schlosser, the film poses questions such as: Where has my food come from, and who has processed it? What are the giant agribusinesses and what stake do they have in maintaining the status quo of food production and consumption? How can I feed my family healthy foods affordably? Expanding on the film's themes, the book Food, Inc. will answer those questions through a series of challenging essays by leading experts and thinkers. This book will encourage those inspired by the film to learn more about the issues, and act to change the world.

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この本の情報

書名 Food, Inc. : how industrial food is making us sicker, fatter and poorer-- and what you can do about it
著作者等 Weber, Karl
シリーズ名 A participant media guide
出版元 PublicAffairs
刊行年月 c2009
版表示 1st ed
ページ数 xi, 321 p.
大きさ 24 cm
ISBN 9781586486945
NCID BA90468568
※クリックでCiNii Booksを表示
言語 英語
出版国 アメリカ合衆国

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