Perfumes, Cosmetics and Soaps : The Production, Manufacture and Application of Perfumes  v. 2

By (author) Poucher, W. A.; Revised by Butler, H.; Revised by etc.; By (author) Howard, G.

This edition has been revised and in certain parts made more succinct. However, its essential and classic account has been reserved intact. It remains a unique record of an industry, bringing it into accord with the modern conventions of the cosmetic chemist.

「Nielsen BookData」より

[目次]

  • Preface. 1. Historical sketch. 2. The production of natural perfumes. 3. The purchase and use of flower absolutes. 4. Odour classification and fixation. 5. Monographs on flower perfumes. 6. Miscellaneous fancy perfumes. 7. Toilet waters. 8. Soap perfumery. 9. Tobacco flavours. 10. Floral cachous. 11. Incense and fumigants. 12. Sachets and solid perfumes. 13. Fruit flavours. Appendix. Index.

「Nielsen BookData」より

この本の情報

書名 Perfumes, Cosmetics and Soaps : The Production, Manufacture and Application of Perfumes
著作者等 Butler, H.
Howard, G.
etc.
Poucher, W. A.
書名別名 The Production, Manufacture and Application of Perfumes Production, Manufacture and Application of Perfumes v. 2
巻冊次 v. 2
出版元 Chapman and Hall
刊行年月 1992.10.00
版表示 9th ed. 1993
ページ数 388p
大きさ H234 x W156
ISBN 9780412273506
言語 英語
出版国 イギリス
この本を: 
このエントリーをはてなブックマークに追加

このページを印刷

外部サイトで検索

この本と繋がる本を検索

ウィキペディアから連想